Fresh’n Squeeze® 1800 Citrus Juicer

The Gold Standard in Orange Juice. 

The Fresh’n Squeeze® 1800 sets a new standard for citrus juicing, delivering exceptional yield, taste, and reliability in a compact, commercial-grade machine. Powered by JBT Marel’s whole fruit extraction technology, it’s the juicer that defines what premium really means. 

Gold = Good

The Fresh’n Squeeze® 1800 extracts up to 50% more juice from each fruit compared to traditional cut-and-press methods—thanks to JBT Marel’s whole fruit extraction technology. That means more juice, less waste, and better value with every squeeze. 

But it’s not just about quantity. The 1800 preserves fresh-from-the-tree flavor by instantly separating juice from peel, seeds, and citrus oil. No bitterness. No off-notes. Just clean, vibrant juice your customers will love. 

Its compact footprint makes it a perfect fit for hotels, restaurants, and retail spaces. And with the same industrial-grade technology used to process over 75% of the world’s citrus juice, it’s built for serious performance and long-term reliability. 

Technology. Flavor. Reliability. That’s what makes the Fresh’n Squeeze 1800 the gold standard in orange juice. 

Whole Fruit Extraction: The Technology Behind the Taste 

At the heart of the 1800 is our whole fruit extraction technology, the same innovation used in our industrial juice systems worldwide. This process separates juice from peel, seeds, and oil instantly, preserving the fruit’s natural flavor and nutrients. 

  • No bitter peel taste. No heavy citrus oil. Just pure juice. 
  • Low waste, high yield. 
  • Consistent quality in every pour. 

Compact Footprint. Big Performance

Designed for tight spaces and high expectations, the 1800 fits seamlessly into front or back-of-house setups. Whether you’re serving juice at a breakfast buffet or bottling it for grab-and-go, this machine delivers. 

  • 25″× 20″ footprint 
  • Handles up to one-gallon bottles 
  • Reverse function helps clear jams instantly 

Designed for Speed. Built For Simplicity

With just six removable parts and hose-down cleaning, the 1800 is built for fast turnaround and minimal downtime. Your team spends less time scrubbing and more time serving. 

  • Quick disassembly 
  • Hose-down safe 
  • Built-in safety sensors and IEC plug compatibility 

Juice More Than Oranges

The 1800 is versatile by design. It handles a wide range of citrus fruits, including oranges, lemons, limes, and tangerines, without needing additional juicing heads. And with four strainer tube sizes, you can customize pulp content to match your customers’ preferences. 

  • Single cup fits all fruit sizes 
  • Customizable pulp levels 
  • Switch citrus varieties with ease 

Technical Specifications 

FeatureSpecification
Juice Yield Up to 50 oz/min (0.40 gal/min) 
Throughput 18 fruits per minute 
Fruit Size Range 2.5″- 3.25″ (63.5-82.5 mm) 
Hopper Capacity ~20 lbs. (approx. half a case) 
Dimensions 25″ W × 20″ D × 36″ H 
Weight 215 lbs. 
Cleaning 6 removable parts, hose-down safe 
Certifications NSF, UL 
Warranty 1 year from installation 
Pulp Adjustment 4 strainer tube sizes 
Fruit Types Oranges, lemons, limes, tangerines 
Safety Features Interlock sensors, rubber feet, IEC connector 
Reverse Run Clears jams and prevents stalls 
Bottle Size Handles up to 1 gallon bottles 
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Make Every Orange Count

The Fresh’n Squeeze® 1800 helps you squeeze more value from every orange. It’s the smart choice for businesses that care about taste, performance, and profitability. 

Experience the Gold Standard in Orange Juice

Let’s talk about how the 1800 can elevate your beverage program. Schedule a demo or request a quote today. 

Top 10 Frequently-Asked Questions 

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Citrus Juicer - Fresh'n Squeeze | JBT FoodTech

Citrus Juicer (CJ) is a professional automatic juicer, compact and practical that offers a healthy and superior quality product, prepared in a few seconds. Very versatile, it processes all varieties of citrus fruits.

An ideal solution for:

  • Bar and Cafè
  • Restaurant
  • Pub
  • Hotel
  • Canteen
  • Office or Workplace

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FVPGrow

A versatile, easy to use system to process fruits and vegetables into juices and purees

When it comes to producing liquid and semi-liquid products, efficiency and versatility are essential. JBT’s FVPGrow is an industrial juicer that offers superior performance for the production of juices and purees. The machine reliably processes whole fruits and vegetables to create delicious, high-quality end products while reducing downtime, unnecessary waste, and cost of ownership.

The FVPGrow efficiently and accurately separates seeds, skins, and extraneous particulate material to produce consistent and superior liquid and semi-liquid products. It features a range of customizable add-ons, simple and intuitive operation, high-capacity application, a compact design, and easy maintenance and cleaning systems. This heavy-duty commercial juicer is ideal for manufacturers looking to increase their production capabilities while improving the efficiency of their existing operation and saving money and time.

Features & Benefits

The FVPGrow is more than a traditional commercial juice extractor. Instead, it offers you a wide range of cutting-edge capabilities using state-of-the-art materials and technology to bring your operation into the future.

  • Compact design – The FVPGrow offers a space-saving design to fit into smaller floor plans and reduce overall footprint without sacrificing efficiency or power. 
  • High-speed performance – With a capacity of approximately one ton per hour, you can expect to see significant increases in system efficiency and production capabilities.
  • Quality construction – The system is made with corrosion-resistant materials, including stainless-steel food contact surfaces. 
  • Hygienic design – Fast disassembly and easy access allow for more efficient cleaning and sterilization, reducing downtime and protecting customer safety. 
  • Increased yield –  Curved paddles at both the feed and discharge ends, help draw the product through the chamber, significantly reducing product loss.
  • Consistent product distribution – An endless screw evenly distributes the product across the screen, loading it uniformly and reducing the need for unnecessary maintenance while improving end-product consistency.
  • Ease of operation – Intuitive controls allow for simple and safe operation with reduced training requirements.
  • Flexibility of use – JBT offers optional equipment add-ons to further customize performance.

Making Juicing Easy & Painless

The automated and flexible design of the FVPGrow makes juice production easier than ever, while ensuring that you maintain control over your system and yield. The machine offers fast and high-capacity juicing of a variety of whole fruits and vegetables.

The FVPGrow commercial cold press juicer offers a uniquely compact design. Its space-saving dimensions reduce your footprint, allowing it to easily fit into plants of various sizes. It also makes transportation a breeze, providing greater control over positioning to serve your specific production needs.

How To Use the Product

JBT’s FVPGrow offers intuitive and highly efficient processing, giving you control over application specifications and performance for more accurate yield estimations. The whole fruit or vegetable product is fed through the inlet chute either manually or automatically and is crushed before entering the paddle finisher. 

The endless screw then automatically transports the product into the main chamber where three stainless-steel paddles curve at the feed and discharge ends to draw the product through the chamber where the used product is automatically disposed of through the discharge area. Additionally, pomace dryness and product recovery can be controlled by combining the following two adjustments:

  1. Paddle-to-screen clearance
  2. Discharge gate pressure

Looking for Additional Add-Ons?

The FVPGrow can be equipped with optional add-ons for further and more precise customizations. These include:

  • A VFD to adjust paddle speeds, allowing you to increase customizability in terms of yield, quality, distribution, and pomace
  • A cleated feed belt for easier and quicker loading processes
  • An automatic spray ring (ASR) to automatically rinse the screen
  • A wide range of screen perforation configurations to adapt to a variety of specialized applications

FAQs

Do you offer maintenance for FVPGrow?

Yes! JBT is more than just a manufacturer of food-processing technology. We’re committed to ensuring that our clients receive ongoing support to help them reach their full potential at every stage. We offer comprehensive, ongoing maintenance and services for all of our high-tech equipment. Our expert support team is available day and night and can offer you advice, repair services, and fast access to new upgrade kits and replacement parts to keep your operation running smoothly.

Do you provide training on how to use this system?

Absolutely! We offer staff training to ensure that each and every one of our systems can be operated easily and safely. But it doesn’t stop at system operation. We tailor our training process to meet your specific needs regarding all aspects of your system, from cleaning and maintenance to control systems and food safety.

What is an automatic spray ring (ASR)?

If you’re looking to further automate your commercial juice extractor, the FVPGrow can be fitted with an optional automatic spray ring. An automatic spray ring provides superior efficiency and reduced manual labor during production. It is configured to cycle across the screen to rinse it with water or a specialized solution depending on your specific preferences.

Join Us At Our Research Centers To Experience Innovation

When you partner with JBT, you get more than a FoodTech equipment manufacturer. You also get special access to our high-tech Research & Technology Centers. With more than a dozen facilities located around the globe, you’ll get to work side-by-side with our specialists, get a close look at new technology, test various system lineups and configurations, and finetune your recipes.

Join the JBT Family Today!

With more than 100 years of experience as a FoodTech innovator, JBT is dedicated to providing targeted solutions in a variety of competitive markets. With unmatched expertise and an industry-recognized customer support team, we’re ready to help you take your operation to the next level. 

Contact us today to get started!

Hot Break System

Our Hot Break system generates a thermal treatment that completely inactivates pectin enzyme activity and eradicates potential syneresis, the extraction or expulsion of a liquid from a gel. Along with its immediate heating, our hot break model features a reliable centrifugal pump. The elevated recirculation process produces an instantaneous temperature increase over the break point temperature thereby providing improved processing consistency. 

Features & Benefits

  • Immediate heating
  • Automatic temperature control system
  • Centrifugal pump to ensure recirculation
  • Assures thermal inertia, which increases consistency and viscosity in the final concentrate
  • Increased viscosity by practically eliminating the syneresis phenomena in comparison with traditional process methods

Details

  • Typical applications of the JBT Hot Break system are for fruit and tomato purees

Options & Models

  • Cold Break
  • Forced Circulation Evaporator

Juice Extractor FTE

Our FTE series of juice extractors is designed to process a wide variety of fruit and vegetables to produce delicious, high quality juice and puree. It separates the solids from the liquid phase through an excellent refining performance. Additional features in include its securely mounted motor, offering vibration-free operation.

FTE-CE Cold Extractor

Cold extraction is the latest development in fruit and vegetable puree extraction and the FTE-CE does it even better as it’s special design ensures that fruit stem and seeds are not damaged and don’t release bitter taste in the product.

Features & Benefits

  • Reduced floor space
  • Optional electrical panel board
  • Capability of rotation speed up to 2,000 RPM
  • Gentle product handling, quality control and configurability
  • Securely mounted motor provides virtually vibration-free operation

Details

  • Motor offered from 55 kW (FTE50) to 110 kW (FTE100) without any frame modifications
  • Flow rate at full speed can attain 100 MT/hour depending on product variety, temperature and screen size
  • This JBT product can be easily adjusted for a variety of incoming products and finished products characteristics such as fruits, vegetables, tomato products, pastes, purees, etc.

Options & Models

  • FTE 50 and FTE 100
  • FTE-CE 50 and FTE-CE 100

MORE 4.0 (Modular Oil Recovery Extractor)

The JBT MORE 4.0 (Modular Oil Recovery Extractor) embodies many new features that improve safety, simplify operation, reduce maintenance and expand connectivity. It’s an integral part of the modern industrial citrus cold-pressed essential oil recovery system.The function of the MORE 4.0 is to optimize the primary extraction of high quality essential oils by producing a lighter and cleaner oil emulsion which easily separates to achieve the maximum yield.The MORE 4.0 can be adjusted electronically by the processor to adapt to the fruit flow, conditions, and characteristics of the citrus fruit being processed. Post-installation remote support is offered by JBT via internet connection to the MORE 4.0.

Features & Benefits

  • Improves oil recovery quality and yields compared to standard extraction processes
  • Can be adjusted electronically by the processor to adapt to the flow, conditions and characteristics of the fruit being processed
  • Networked Sensors and Instrumentation
  • Enables precise flow and surge bin level control
  • Real time weight control for yield monitoring
  • Local and remote configuration for fast support response
  • Intelligent alarms reported to the HMI and iOPS gateway
  • Recipes and data logging for main process variables
  • iOPS-Ready
  • iOPS® Intelligent Operations by JBT, the solution for the Industry 4.0 (IoT/IIoT)
  • Cloud-based performance optimization platform
  • Management information of the equipment and the oil processing system available through an internet browser, on the iOPS web portal, on your computer or even mobile devices

Details

  • Several speeds options:
  • 4-16 MT/hour of lemons
  • 8-30 MT/hour of oranges
  • Self-contained two-stage defect removal system
  • 10 modules, 40 rollers and 42,000 discs

Options & Models

  • MORE 4.0 operates on all citruses in order to extract and recover as much high quality oil as possible

Pulpers & Finishers

JBT-UHF210-Finisher-767x421

UHF210 Finisher

Our UHF210 Finisher, a hybrid of proven screw and paddle designs, has capabilities for a full range of citrus processing, including juice finishing (separating juice […]

Get details
JBT-UPF-Finishers-767x421

UPF100 & UPF200 Finishers

Our UPF100 and UPF200 Finishers are paddle finishers that have capabilities for a wide range of fruit and vegetables processing, including juice finishing (separating juice […]

Get details
JBT-UCF-Screw-Finishers-767x421

UCF110 & UCF210 Screw Finishers

Our extremely flexible UCF110 and UCF210 Screw Finishers work to efficiently separate liquid and solid materials by means of filtration. Incoming product is moved along […]

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We’re here to help every step of the way.

UHF210 Finisher

Our UHF210 Finisher, a hybrid of proven screw and paddle designs, has capabilities for a full range of citrus processing, including juice finishing (separating juice from pulp), oil finishing (separating frit from the oil water emulsion), and recovery of soluble solids (pulp wash). 

Features & Benefits

  • Drive fully enclosed and guarded
  • Hybrid-worm design (screw/paddle)
  • Adaptable intake to meet customer requirements
  • Works mainly for primary juice and pulp wash processes

Details

  • Capacity of 100-150 GPM
  • Capable of processing all types of citrus fruit varieties

UPF100 & UPF200 Finishers

Our UPF100 and UPF200 Finishers are paddle finishers that have capabilities for a wide range of fruit and vegetables processing, including juice finishing (separating juice from pulp), oil finishing (separating frit from the oil water emulsion), recovery of soluble solids (pulp wash) core wash, and pulp packaging. With our numerous filter size options, you maximize the ability to meet the end-product requirements. 

Features & Benefits

  • Several filter size options to meet customer needs
  • Paddle operates the same way as the screw and has the same capabilities
  • Juice finishing, oil finishing, recovery of soluble solids and pulp packaging can all be accomplished with UPF finishers

Details

  • The UPF100 and UPF200 Finishers are capable of processing a wide range of fruit and vegetable varieties.