At JBT we have gained a vast knowledge, not just about our equipment, but also about food processing and how to develop a product that is competitive. That’s why our solutions within curing, massaging and injection are designed to create a better yield, higher efficiency, and a tastier end result.
These technologies are at the forefront of revolutionizing the way we enhance the flavor, tenderness, and overall quality of various meat and poultry products. We have been developing curing, injection, and marinating technology for more than 50 years. As a globally recognized manufacturer we have a diverse range of machines are designed to solve even the most unconventional needs of facilities that process meat, poultry, fish, as well as other food products like plant-based food. With high injection efficiency and fast throughput our equipment will boost your productivity.
Standardised brine, highest hygiene
In addition to consistent product quality, a brine preparation system offers an operator guidance during brine creation, weight checks during batching, uniform cooling and mixing times and much more.
Injection technology for highest demands
Injection is a common method for boned and boneless meat. The integration of injectors is possible in continuous processing lines, batching operation or as a flexible individual solution. Traditional curing methods (pickling) are seldom sufficient for distributing brine uniformly in meat cuts in industrial processing. Precise injection quantities with uniform brine distribution, continuous production and a hygienic design are just some of the customer advantages when using modern injection technology.
Pork, beef, boneless products, bone-in meat, poultry , fish and plant based applications can be injected.
Improved quality through surface treatment
The goals of the mechanical preparation systems – e.g. roller tenderizer, curing presses or needle tenderizer – are the improvement of intramuscular and extramuscular slice cohesion, higher yields, tenderising effects and the adaptation of different meat cuts to subsequent production processes.
Highest yield and maximum protein activation
Vacuum massage units are primarily intended for boneless meat cuts. But even products with bones such as chicken wings or drum sticks can be processed. Massage units are used with and without vacuums at a controlled temperature in both continuous processing and batching operation.
Tried & True Leadership with JBT
We opened our doors over a century ago. Since then, the food processing industry has undergone tremendous change. Throughout our history, JBT has become the gold standard for FoodTech solutions. Our job is to provide you with the support and technology you need to rise above your competition and carve out a unique space in your industry. With extensive experience in dozens of diverse markets around the globe, JBT has the knowledge, expertise, and tenacity to help you achieve your business dreams.
We can assist you in overhauling your entire operation, or offer you integrated solutions and support to fit in perfectly with your existing line. No matter your goal, JBT is here to help you optimize your production system, yield superior results, and increase your bottom line.
Excellence & Innovation in Technology
JBT is known around the world for our ability to constantly revolutionize food-processing technology. That’s because we take the time to learn what consumers and providers are looking for. You know your industry better than anyone. That’s why our business model is based on prioritizing user safety, customization, craftsmanship, and real-world performance. We also pride ourselves on providing the best in customer support, allowing our partners access to all of our services. With JBT you’ll be able to:
- Peruse our extensive collection of world-class equipment
- Customize your production line to optimize performance and efficiency
- Test our machines and integrate equipment from multiple brands to ensure peak operations
- Get substitutions for individual components to keep your production line running smoothly
- Take advantage of individualized services, including upgrade kits, parts, service and maintenance, and training
Expertise in Multiple Industries
JBT has spent years working and innovating in numerous sectors all over the world. By working with clients from various industries with unique needs and goals, we have been able to gain knowledge, experience, and trusted partnerships across markets, including:
- Bread and pasta
- Coffee and tea
- Fruits and nuts
- Pet foods
- Poultry, meat, and seafood
- Ready meals
- Sandwiches and snack foods
- Vegetables, potatoes, and mushrooms
Prioritizing Community & Partnership
At JBT, our mission is to continue to break down barriers and blaze trails in the world of FoodTech. But we know that we can’t do it alone. That’s why collaboration has always been at the heart of our approach. We don’t just have customers; we invest in long-term relationships with our clients. Our success is predicated on our ability to help you reach your goals. Therefore, we remain committed to building a strong partnership and prioritizing your specific goals and challenges.
Committing to a collaborative and communication-based partnership is the best way to not only foster new ideas, but to reshape the way we think about what’s possible in FoodTech. When we work together, anything is achievable.
JBT’s Centers for Research & Development
We’re so much more than a FoodTech equipment manufacturer. In addition to our innovative machinery, we support and actively participate in the advancement of research around the world. We offer our partners exclusive, coveted access to our global Research & Technology Centers, which act as hubs of innovation, education, and collaboration for leaders in the food-processing industry.
When you visit our R&T centers, you gain access to the most advanced equipment, technologies, data, and expertise in the food-processing industry today. You’ll have the opportunity to test machinery, trial production-line setups, hone recipes and processes, and validate product and user safety.
Your Trusted Partner in FoodTech
Our extensive collection of FoodTech solutions enables us to provide targeted, customizable fixes and optimizations for the toughest challenges in the food-processing industry. We’re more than a supplier. We don’t just manufacture cutting-edge equipment; we’re truly invested in your company’s future and success.
As we continue to innovate new and better machinery and solutions, we also offer high-level ongoing support and devote ourselves to understanding your unique goals, challenges, and needs so we’re able to make a real, measurable difference in your supply chain. Contact us to learn more about our offerings and let us know how we can help.