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JBT Research Technology Center for Fruit and Vegetable Primary Processing

RTC: Spain, Murcia - Fruit and Vegetable Processing | JBT FoodTech

The Research and Technology Center in Murcia (Spain) is dedicated to the primary processing of fruit and vegetables. From the fruit reception to final product refining, we are able to simulate all the processing steps of an actual pure and juices production line.

The center is equipped with:

  • JBT Citrus Juice Extractor (Models 191B, 391C and 593B)
  • Finisher Turbo Extractor (FTE 50)
  • Fresh'n Squeeze® Multi-Fruit Juicer (MFJ)
  • Screw Finisher UCF 110
  • Paddle Finisher UPF 100
  • Hammer Mill
  • Deareator
  • Physicochemical laboratory

The primary objective is to assist our customers to optimize their process, train their personnel and help them to develop new products.

Thanks to this new laboratory, JBT is able to perform trials using various processing technologies to assist customers in the development and analyses of fruit and vegetable processing systems.


JBT Technical School

JBT organizes a wide range of certified training courses: click here to get more information


FTE Juice Extractor

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