C.A.T. C.A.T. VC Pumps

Common uses for the HPVC Pump include: giblets, boneless breast meat, marinated breast meat, marinated tenders, skin, catfish fillets, blood, boneless thighs, marinated fajita meat, […]

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JBT C.A.T. Transfer Pump

C.A.T. Transfer Pump

Our C.A.T. Transfer Pump is the hygienic, low-maintenance and cost-effective way to move liquid and semi-solid products like gizzards, livers, hearts, marinated breast meat, marinated […]

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VACCAT Pump System

C.A.T. VACCAT Pump System

This machine is designed to transfer product with vacuum, and dumped into a hopper scale controlled by pounds per hour software to regulate up to […]

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