Our water-jet deboning machines utlilize an innovative water jet to remove meat from bone at a high volume with no bone chipping. They require only one operator for effective operation. The CFS-DR-W debones drumettes and tip-off wings with a very high yield. Also available is the CFS-LT3, which effectively debones legs and thighs.
Features & Benefits
- Water jet provides precise separation of meat from bone
- Proven technology in wide use
- Fillet suitable for further processing; not for tray pack
- Water jet maximizes yield with consistent deboning action that wont chip bones
- Simple, proven design uses a single machine for multiple operations
Details
- Electrical Requirements: (1) 2 hp motor; 480V, 3 ph, 60 Hz, 100 amps
- Water Requirements: (1) 2″ connection; 7.0 GPM; 40 PSI min.
- Pump Requirements: (1) 20 hp pump; 480V, 60 Hz, 30 amps
- Air Requirements: 100 PSI minimum; Dry, maintained
- For production rates, please see the brochure under “Media” tab above
- CFS-LT3
- Electrical Requirements: (1) 2 hp, (1) 0.18 hp; 480V, 3 ph, 60 Hz,60 amps
- Water Requirements: (1) 2 connection: 7.0 GPM (26.49 LPM); 40 PSI minimum
- Air Requirements: 100 PSI minimum; Dry Maintained
- Pump Requirements: (1) 20 hp; 480V, 60 Hz, 30 amps
- Net Weight: Base Unit: 1,500 lbs. (680 kg)
